Talk:Lactococcus lactis
 | This  level-5 vital article is rated Start-class on Wikipedia's content assessment scale.It is of interest to the following WikiProjects: | ||||||||||
| |||||||||||
.jpg){kind=small}
Untitled
[edit]add discussion about the arsenal of means to fight phages Delta G 23:59, 30 Mar 2004 (UTC)
Wiki Education Foundation-supported course assignment
[edit]
This article is or was the subject of a Wiki Education Foundation-supported course assignment. Further details are available on the course page. Student editor(s): Lp3242.
Above undated message substituted from Template:Dashboard.wikiedu.org assignment by PrimeBOT (talk) 02:06, 17 January 2022 (UTC)
Orange?
[edit]lactis strains rarely grow on nutrient agar and I've never seen an orange colony User:Queencleo777; Microbiologist, Australian Starter Culture Research Centre. —Preceding comment was added at 03:12, 12 March 2008 (UTC)
- I agree, and will remove that bit, if no discussion ensues James.folsom (talk) 20:30, 10 April 2009 (UTC)
State microbe
[edit]Wisconsin 2009 ASSEMBLY BILL 556 would establish Lactococcus lactis as the state microbe. I'm inclined to add this (in the section about cheese) if the bill passes, but not until then. Kingdon (talk) 19:01, 12 December 2009 (UTC)
- Seeing as how it appears to have passed, it's been added. WTF? (talk) 23:05, 19 April 2010 (UTC)
Cremoris
[edit]Afu05sra (talk) 21:29, 9 June 2010 (UTC) in the cheese manufacturing bit how come only subsp. lactis is mentioned and not subsp. cremoris?